Stewardess

Jodie Sinclair

Born in Edinburgh, Scotland, Jodie studied Business and Management at the University of Glasgow, building a strong foundation in organisation and a natural confidence in working with people. Starting her first restaurant job at just 14, Jodie quickly discovered a genuine love for creating positive guest experiences. Over the years, she has worked as a waitress, bartender, and barista, building a versatile service skillset and an intuitive understanding of what makes guests feel truly welcomed. Travel has played a significant role in shaping Jodie’s outlook and adventurous spirit. A trip to Fiji in 2018 sparked her love for exploring new cultures and environments. After completing her degree, she moved to Whistler, Canada, where she spent two years skiing and embracing the outdoors. Most recently, she travelled to Thailand, earning her Advanced PADI certification further strengthening her connection to the ocean. Now in her second yachting season, Jodie brings a strong guest-focused mindset, and a positive, energetic attitude on board. Her warm, approachable nature, combined with a strong work ethic, allows her to deliver thoughtful, personalised service.